500L Fermentation Tank
Scaled-Down Precision for Craft Brewers
Tonsen’s 500L Fermentation Tank is the ideal solution for microbreweries, pilot brewing systems, and small-batch craft beer producers who demand precise temperature control, yeast management, and hygienic operation in a compact format. Engineered from premium food-grade stainless steel (SUS304/SUS316L), this tank combines professional-grade features with space-efficient design.
This 500L conical fermenter is fully jacketed, CIP-ready, and pressure-rated—making it suitable for both ales and lagers in small to mid-size production environments.
500L Fermentation Tank – Compact Fermenter for Precision Brewing
Reliable Fermentation for Growing Breweries
The 500L fermentation tank is a perfect choice for microbreweries, pilot brewing systems, and craft beverage producers who need consistent quality at a mid-scale capacity. Built with sanitary stainless steel, it ensures hygiene, durability, and stable fermentation results batch after batch.
Key Benefits
Ideal Brewing Capacity – 500 liters is perfect for small commercial production and recipe testing
Premium Stainless Steel – SS304/316 construction ensures corrosion resistance and easy cleaning
Stable Fermentation Control – Double-wall insulated design with glycol jackets for temperature regulation
Efficient Cleaning – CIP spray ball and polished inner surface minimize labor time
Versatile Use – Suitable for beer, cider, kombucha, and other fermented beverages
Scalable Design – Can be combined into larger systems as your business expands
Technical Overview
| Feature | Specification |
|---|---|
| Tank Volume | 500L (custom sizes available) |
| Material | Food-grade stainless steel (SS304/316) |
| Cooling | Dimpled glycol jacket with insulation |
| Cleaning | CIP spray ball, sanitary fittings |
| Pressure Options | Non-pressurized or pressurized (unitank) |
| Applications | Beer, kombucha, cider, mead, wine |
Why Choose a 500L Fermenter?
Perfect balance between flexibility and output for craft producers
Enables consistent quality compared to small-scale plastic or glass fermenters
Easy integration with existing brewhouses or pilot systems
Supports both R&D brewing and commercial batch sales
Application Scenarios
Startup breweries testing recipes before scaling up
Brewpubs producing small-batch seasonal beers
Kombucha and cider producers entering the market
Universities and research institutes for fermentation projects