1000L Copper-Clad Two-Vessel Brewhouse
Product Summary
The 1000L Copper-Clad Two-Vessel Brewhouse is a visually striking and technically advanced brewing system built for commercial craft beer production. Designed to impress both brewers and customers, its polished copper exterior blends traditional aesthetics with modern brewing efficiency. Ideal for mid-size breweries, brewpubs, and taprooms aiming to produce consistent, high-quality beer with every batch.
This 1000L copper brewhouse offers a professional-grade solution for brewers who value both form and function.
1000L Copper-Clad Two-Vessel Brewhouse | A Brewing System That Brews and Impresses
Introduction
The 1000L copper-clad two-vessel brewhouse is designed for breweries and brewpubs that want to combine efficient beer production with iconic visual appeal. With a brew length of 1000 liters (10HL) per batch, this system is ideal for restaurants, craft beer halls, and microbreweries that not only aim to produce quality beer but also to enhance their brand identity with a striking copper finish.
Copper-clad brewhouses are more than just equipment – they are centerpieces of the brewery. Their polished exterior and classic design make them perfect for open kitchens, taprooms, and brewpubs where customers can see the brewing process up close.
Technical Parameters
| Specification | Details |
|---|---|
| Capacity | 1000L (10HL) per batch |
| Vessel Configuration | Mash/Lauter tun + Kettle/Whirlpool |
| Exterior Finish | Polished copper cladding |
| Interior Material | Food-grade Stainless Steel 304/316 |
| Heating Options | Steam, Electric, or Direct Fire |
| Control System | Manual, Semi-automatic, or PLC touchscreen |
| Daily Output | 1000L – 4000L (up to 4 brews/day) |
| Cleaning System | Built-in CIP spray balls |
| Typical Users | Brewpubs, Beer restaurants, Microbreweries |
| Certification | CE / ISO9001 |
Why Choose a Copper-Clad 1000L Brewhouse?
Visual Impact – Copper finish makes your brewhouse the centerpiece of any brewpub or beer hall.
Efficient Brewing – Two-vessel system simplifies the process while maintaining quality output.
Durability & Hygiene – Interior stainless steel ensures food safety and long-lasting performance.
Customer Experience – Enhances the brewery’s atmosphere, letting guests enjoy the brewing process visually.
Cost-Effective Investment – Perfect balance between production volume and branding impact.
Application Scenarios
The 1000L copper brewhouse is especially suitable for:
Brewpubs and restaurants that want equipment to double as décor.
Craft beer bars seeking a system that reinforces brand storytelling.
Microbreweries producing a wide variety of beer styles with medium daily output.
Hotels & resorts incorporating onsite brewing as a guest attraction.
Case Studies
Germany beer hall: Installed a 1000L copper brewhouse in the main dining area, making it a customer attraction while maintaining consistent production.
Italian brewpub: Chose a copper-clad system to reinforce traditional brewing aesthetics while offering modern craft beer varieties.
Certifications & Services
Our 1000L copper-clad brewhouse meets CE and ISO9001 standards for international markets.
We provide:
Custom copper design options (hammered, polished, or brushed finish)
Complete brewhouse layout planning
Installation and technical training
Long-term maintenance and spare parts
Frequently Asked Questions
Q: Why choose copper instead of stainless steel exterior?
A: Copper provides a classic aesthetic and creates a strong brand impression for customers while the inside remains stainless steel for durability.
Q: Does copper affect the beer quality?
A: No, the interior is stainless steel. Copper is used as an outer cladding only for visual and branding purposes.
Q: What size venue is suitable for a 1000L system?
A: Typically fits into 40–60 square meters, depending on the overall brewery layout.
Q: Can the system be automated?
A: Yes, options include manual, semi-automatic, or PLC touchscreen automation.